The alarm clocks started going off at 5am. The EIC team got ready and had their coffee (Ana got sugar for us to add in- one of the many things we take for granted). We packed our lunch sandwiches and … Continue reading
Antigua’s streets woke us up bright and early today. The day started with breakfast and slowly everyone gathered in the main hall to head out to Santa Cruz de Quiche. As the sun inched upward through the mountains, we packed … Continue reading
